Thursday, April 12, 2007

The Perfect Onion

I really love the flavor and versatility of onions. And in the winter when so few vegetables are reason for excitement, the onion gets its day in the sun, or snow as the case may be.

A visit to the Farmers Market a few weeks back resulted in a bagful of cipollini onions for me.

Look how pretty this one was - almost too pretty to eat.

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